Difference between revisions of "User:Nl165"
Jump to navigation
Jump to search
| Line 1: | Line 1: | ||
| − | About Me | + | About Me: |
I am a first-year student at Duke University. | I am a first-year student at Duke University. | ||
| − | Name Pronunciation | + | Deathrow Meal: |
| − | Khree-stee- | + | Appetizer: sourdough Bread with olive oil and balsamic vinegarette |
| + | Main: pasta from a local village in Italy | ||
| + | Dessert: tiramisu | ||
| + | |||
| + | Name Pronunciation: | ||
| + | Khree-stee-NA | ||
[https://www.nature.com/articles/nature15743.pdf?proof=true Managing Nitrogen for Sustainable Development], Xin Zhang, Eric A. Davidson, Denise L. Mauzerall, Timothy D. Searchinger, Patrice Dumas, & Ye Shen, 3 December 2015, accessed 17 February 2020 (Managing Nitrogen Cycle) | [https://www.nature.com/articles/nature15743.pdf?proof=true Managing Nitrogen for Sustainable Development], Xin Zhang, Eric A. Davidson, Denise L. Mauzerall, Timothy D. Searchinger, Patrice Dumas, & Ye Shen, 3 December 2015, accessed 17 February 2020 (Managing Nitrogen Cycle) | ||
Latest revision as of 18:51, 17 February 2020
About Me: I am a first-year student at Duke University.
Deathrow Meal: Appetizer: sourdough Bread with olive oil and balsamic vinegarette Main: pasta from a local village in Italy Dessert: tiramisu
Name Pronunciation: Khree-stee-NA
Managing Nitrogen for Sustainable Development, Xin Zhang, Eric A. Davidson, Denise L. Mauzerall, Timothy D. Searchinger, Patrice Dumas, & Ye Shen, 3 December 2015, accessed 17 February 2020 (Managing Nitrogen Cycle)
